Classic Cream Cheese Frosting

Classic Cream Cheese Frosting


 
Classic Cream Cheese Frosting
INGREDIENTS
½ cup of softened salted butter.
8 ounces of softened cream cheese.
3 to 4 cups of powdered sugar according to taste.
2 tsps of pure vanilla extract.
INSTRUCTIONS
In a mixing bowl, beat together the butter and cream cheese with an electric mixture until smooth then slowly blend in the powdered sugar and vanilla until well combined.
Enjoy!

For Complete Ingredients and Cooking Instructions Please click Next button