Cracker Barrel’s Hash Browns Casserole

Cracker Barrel’s Hash Browns Casserole

Cracker Barrel’s Hash Browns Casserole
INGREDIENTS
2 lbs of frozen hash browns.
½ cup of melted margarine or butter.
1 (10 ¼ ounce) can cream of chicken soup.
1 Pint of sour cream.
½ cup of peeled and chopped onion.
2 cups of grated cheddar cheese.
1 tsp of salt.
¼ tsp of pepper.
INSTRUCTIONS
Mix all the ingredients together in a large bowl then transfer to a sprayed 11×14 baking dish.
In a preheated oven to 350° bake for 45 minutes and Voila!
Easy, peasy and cheesy! There’s nothing better than a hot delicious casserole over dinner. Give this hash browns casserole a shot, you won’t regret it.

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